Give the mulled wine a taste, and stir in extra sweetener if needed. 2 clementines 1 lemon 1 lime 200 g caster sugar 6 whole cloves 1 cinnamon stick 3 fresh bay leaves 1 whole nutmeg, for grating 1 vanilla pod. Stir the wine, brandy, maple syrup, cloves, star anise pods, cinnamon sticks, and orange peel together in a 3- to 4-quart slow cooker. Using a fine mesh strainer, remove and discard the orange slices, cloves, cinnamon sticks, and star anise.

It doesn't matter if you like red wine or white wine-there are recipes for both on this list, so there's a sip everyone can enjoy. Reduce heat to low, cover, and let the wine simmer for at least 15 minutes or up to 3 hours. 1 / 5 Grab you ingredients: You’ll need two bottles of red wine, maple syrup, oranges, brandy, cinnamon sticks, cloves, and star anise. Cook on Low until wine is steaming, 20 to 25 minutes. We've also featured a handful of mulled wines that can be prepared with different cooking methods, wether you prefer to make you drink on your stovetop, in your slow cooker, or in your Instant Pot. 1 orange, peeled and sliced cup honey ¼ cup brandy 3 cinnamon sticks 8 whole cloves, or more to taste 1 teaspoon grated fresh ginger Directions Combine red wine, orange slices, honey, brandy, cinnamon sticks, cloves, and ginger in a slow cooker. Along with the traditional mulled wine recipes, you'll love the upgraded versions too, such as the mulled wine margaritas, mulled apple cider sangria, or the mulled wine tea. (Fun fact: Glühwein literally translates to 'glow wine).īut there are also other regional varieties on this roundup, including Swedish mulled wine and Brazilian mulled wine. Fish out the whole spices and peppercorns with a spoon, then stir in the brandy. Heat very gently until simmering, then turn off the heat. Add the clementine, cinnamon stick, star anise, figs, cloves and peppercorns. Of course, you should enjoy these cozy beverages any day during the fall or winter, not just during the hectic times! All of the recipes all differ in some way, but majority of them are based on the German version of mulled wine, which is called Glühwein. 1 cinnamon stick 1 star anise 3 dried figs 4 cloves 3 black peppercorns 50ml brandy Pour the red wine into a large saucepan.

Serve: add the vin chard and garnish with a 1/2 slice of orange and a cinnamon stick to each mug or wine glass. Before serving, strain the wine in a fine mesh strainer so that the spices and orange slices are removed. We've raided the archives to bring you Gennaro's mulled wine, perfect for this time of year to warm you through on a chilly evening or. These mulled wine recipes will warm you right up during the colder months and alleviate some of that stress brought on by the holiday season. Let stand, covered for 15 minutes before serving. If you're hosting the annual Thanksgiving feast this year, you're going to need a festive cocktail (or two!) to get your guests in the Turkey Day spirit.

Italian mulled wine recipe